They weren’t much more than kids when they met. I remember the first time I met my cousin Tommy’s girlfriend, Suzy. I had such a crush on Tommy in his Navy whites. And Suzy was as sweet as they come. She’s been around as long as I can remember.
I’ve told you about Tommy. He has mesothelioma. There is no cure. And up until the last few years, there really wasn’t much to even offer people in the way of treatment. But they did their homework and took Tommy to the doc who wrote the book on Meso and as a result, he has had two really good years he may not have had before.
One of the all time BEST things about Mr. FixIt is this…he LOVES to have guests over as much as I do. I know it’s hart for you to believe but…I love to talk with people and learn about them and visit and tell stories. We had dinner guests three times this week. What a blessing it is to share a table with friends and family.
I love doTerra products. I especially love their LifePak vitamins and use them, along with a cannabis ointment to control the crippling plantar-palmar psoriasis I got after Mr. Virgo died. When I purchase these vitamins, I get reward points that I can redeem for free oils or other products. I didn’t realize just how many points I had until a couple of weeks ago. So, I had a grand time ordering bunches of stuff!
Yesterday was a much better day. It still amazes me how quickly things shift for me since losing Mr. Virgo. Yes, it’s been nearly five years since he died. Yes, I am in a wonderful, fulfilling relationship. But am I the same as I was before the loss? No…not by a long shot. Is every aspect of that a bad thing? The loss…yes. The grief has been incredibly difficult. But the peace and personal growth I have grasped between the waves is nothing short of miraculous.
Is it the “blues”? Feeling a little depressed after the holidays? Things have you out of sorts? Once the last cookie has been consumed, the last gift unwrapped, the last guest sent off…it can feel like such a let down. Add to that a total disregard for your previously fairly pristine diet and you could be in a sugar crash, gluten-induced, holiday frazzled funk.
That’s where I found myself last night. We had dinner guests. My second cousin and his wife came over to celebrate their 36th wedding anniversary with us. I cooked all day…homemade spaghetti sauce, pasta, and apple dumplings for desert. I have been so super cautious for the last two years and have stayed away from gluten. I find I have more energy, my mood is stable, and my gut is much happier when I keep wheat and sugar out of my diet. Then…Christmas happened. A “just this once” became “that went ok, this won’t hurt” and before I knew it…I was OD-ing on a regular basis with bread, cookies, pie, cake. I knew I was playing with fire, but I couldn’t help myself.
I’ve had opulent Christmases where opening presents was a long, drawn out affair. And, I’ve had lean Christmases where money was scarce. I’ve seldom had a Christmas where we just intentionally bought each other a small gift so we could do something else…in this case, put new carpet in the family room that we recently painted. I have to tell you, it felt good to not have to worry about shopping, wrapping, paying for, and storing more “stuff” while still having a small token to enjoy.
He held three beautiful children on his lap that afternoon in the mall. Three shining faces, looking up at him in rapt attention, their eyes glittering in awe. He’d done this many times over the years…listening to the repeated requests for dolls, trucks, maybe a baby brother or sister once in awhile. It never got old with him. He was born to be Santa!
As the children got up one by one and gave the jolly man a hug, they smiled into the camera for that “Christmas Card shot” and he sent them on their way with a candy cane and a wave. He looked around and saw the line had finally thinned and he could take a much needed break. That’s when he saw her.
If you look at the photo on the left, you see a healthy young owl. You also see a bird from the Arctic that knows nothing about roads. Here it sits in the middle of Emerson Avenue…a busy two lane blacktop north of Parkersburg.
The photo on the right shows the same bird but notice his right wing. It’s now much lower and the bird is remarkably thinner. My birder friend, Julie Zickefoose, surmised it had been injured in some way in the two weeks between pictures and could no longer hunt properly. It turns out, she was correct. Someone came forward this week to say he had hit this snowy owl up on Emerson Avenue when it swooped down in front of him. Mystery solved.
I remember going caroling as a young girl. A group of my friends and I would gather and roam the neighborhood, ringing doorbells then singing carols to the family who answered. Of course they were home. It was just after dinner time…families were always home at dinner time.
I loved Christmas when I lived in England. Steeped in such old world traditions, carolers there literally looked as though they had just stepped from the pages of a Charles Dickens novel. Wassail is both a greeting and a drink. Traditional wassail is a complicated affair that includes eggs. This recipe is more like what we call spiced, or mulled, cider. Victorians carried a bowl of wassail out into the street and sold cupfuls for pennies. A bit of toasted bread was placed on top. Hence, the expression…”Let’s have a toast!” when you raise your glass.
